9.21.2008

Fantastic breadsticks

1 TB yeast
1 1/2 C warm water
2 TB sugar
1/2 ts salt
3 1/2-4 C flour

Soften yeast in warm water, mix sugar salt and flour together and then add yeast. Knead dough for 3 minutes. If sticky add more flour. Cover and let rise for 10-15 minutes. Grease a cookie sheet, put dough in center and push out to sides, until dough is evenly spread across cookie sheet. Cover and let rise for 20 minutes until dough has doubled in size.

1/4 C butter softened
1/4 C parmesan cheese
1/4 C mayonnaise
1/4 ts parsley flakes
1/4 ts garlic

Mix ingredients together and spread on top of raised dough. Using a pizza cutter, cut dough dividing it into breadstick pieces. Bake in oven at 350 for 20-25 minutes.

2 comments:

Crystal said...

These were amazing!! Yum, thanks!

Jen Christensen said...

Yay Im so glad you tried and liked them. We always have these at family dinners and as soon as they're out of the oven they're gone.