1 (3.9 oz) instant chocolate pudding mix
1 (18 oz.) chocolate cake mix (butter recipe makes gooeyer brownies!)
2 c. semi-sweet chocolate chips (I just use milk chocolate)
powdered sugar (optional)
Prepare pudding according to package directions. Whisk in cake mix. Stir in chocolate chips. Pour into a greased 9 x 13 pan. Bake at 350 for 35 to 40 minutes or until the top springs back when lightly touched. Dust with powdered sugar.
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